Kushamwaridzana kwemamiriro emvura hazvirevi kuti zvinoreva kusvibiswa kwehutu
Kana iwe uchiita muviri wako bhotela uye iwe wakacherechedza chinetso nechigadzirwa chako chinoshanduka mumvura pamadziya ekudziya, zvino ndiyo nguva yekudzokera kumusana wekugadzira uye tweak recipe yako.
Nhengo yakagadziriswa bhotela inowanzoitwa kubva mukubatanidzwa kwemafuta akasiyana-siyana anopfeka ganda rako kuti ape kushayiwa. Mafuta akawanda ane omega-3 fatty acids. Aya mafuta acids anogona kubatsira masero ako eganda kuita zvipembenene zvine utano, kuderedza kuputika, uye kukurudzira collagen ine utano.
Recipe Review
Tarisa mapoka maviri akasiyana-siyana, imwe yegorosi yakasimba ye sopu inogadzirisa , uye imwe yeputi yakaputika inopinda mujinga rinonatsa. Bharamu yakasimba, muviri inonzi butterflies-inoenderana-siyana iyo iri pakati pemvura uye yakasimba.
Iyo yakasimba ibha inoshandisa kunyange kutengesa kwemafuta, bhotela, uye wax: 3 oz. weakisi, 3 oz. wecocoa bata, 3 oz. ye shea bhotela, uye 3 oz. we jojoba kana imwe mafuta emafuta. Pachando yechitonho, bhari yakasimba uye inosungira pedyo nekupisa kweganda.
Muviri wemuviri yakakosha inorema pane shea bhotela uye hauna bhisiki: 3 oz. weCocoa butter, 6 oz. ye shea bhotela, uye 3 oz. we jojoba kana imwe mafuta emafuta.
Chikonzero nei Bhari Isingadi Kuputika
Chikonzero chinoita kuti bhari isanyunguduke ndeyekuti yakisi. Iyo yakisi yakasvibirira yakanyanyisa. Yakasanganiswa namafuta, bhari ine yakanyanyisa yakanyunguduka.
Kuita kuti muviri ureruke kubva pakusvibisa, unoda kuchinja maitiro ako kuti uve nehuwandu hwemafuta akaoma kana bhisiki.
Iwe unogona kuwedzera chikamu chepamusoro chekocoa bhotela kana iwe unogona kuwedzera imwe yakisi yakasanganiswa kuitira kuti uwedzere kutengesa kwezinga hwechigadzirwa.
Nechekuwedzera kwekuwedzera mafuta akaoma ndeyekuti haisi kuzonyunguduka nokukurumidza paganda, asi inofanira kunge yakasunga kubatanidzwa kwayo zvishoma zviri mumudziyo kana iyo inenge yechando yepikes kana kana ukashandisa muviri bhotela mushure mekushambidza mvura kana kushambidza .
Kutumira Muviri Wehutu
Kana uri kutengesa muviri wako kuumbwa kwehutano uye uine matambudziko nekutumira mumwedzi yezhizha nekuda kwechigadzirwa chinosvika semvura, iwe ungada kuongorora zvakare kutumira mumakore ekupisa. Iwe unogona kuwedzera emulsifiers, stabilizers, uye zvimwe zvigadzirwa zvekugadzirira kubatsira chigadzirwa chacho chirambe chakasimba, asi panguva iyoyo, kukosha kwakakwana kwekugadzirisa mishonga, huwandu hwezvigadzirwa zvehutano huri kurasikirwa nekuda kwemamwe makemikari akawedzerwa.
Vazhinji vatengesi vomuviri wekutengeswa kwemafuta vanoramba kutumira kubva muna May kusvikira kuSeptember. Rwendo kubva pachitoro chavo kumusuwo wevatengi haruna ngozi-motokari dzinopisa, mahofisi anochera, uye mapurisa anotonhora mberi zvinogona kuchinja kuvimbika kwechigadzirwa. Saka vanotaurira vatengi kuti vawane kubva munaOctober kusvika munaEpril. Uye, kana iwe uri kumaodzanyemba kwenyika, ipapo mwedzi inoshanda inoshandurwa.
The Bottom Line
Chinonyanya kukosha ndechokuti iwe unogona kuwedzera huwandu huwandu hwemafuta akaoma kana bhisiksi kuti ubatsire kusimudza kupisa kwekushisa kwechigadzirwa, asi pane imwe nzvimbo apo kusvibiswa, kana kuwedzera, kwechigadzirwa paganda kunogona kuchinjwa. Panguva iyoyo, hazvikodzeri kuisa mungozi kutumira chibereko chako chepanyika mumamiriro ekunze.